Custard apple ice cream is very tasty and creamy. It is prepared with cream, sugar and fresh custard apple fruit. Any one can prepare this ice-cream using the recipe with simple steps and in few minutes. You will love the natural taste and richness of creamy custard apple ice cream. Uploaded by admin on 29-Sep-2020.
1 cup non dairy whipping cream 1 cup amul fresh cream 1 cup fresh custard apple pulp 1/2 cup powdered sugar
Divide ripe custard apple and take out the pulp and remove seeds. Collect 1 cup fresh custard apple pulp in a bowl for ice cream. Add 1 cup non dairy whipping cream in a bowl. Whip the cream till soft peaks. Add 1 cup fresh cream, 1/2 cup powdered sugar in whipped cream and mix nicely. Add 1 cup fresh custard apple pulp and mix. Fill the ice cream mixture in an airtight container. Cover and keep in freezer for 7-8 hours. Take out the container from freezer, scoop out the yummy, creamy homemade custard apple ice cream.
I am an explorer of food and I feel that people who love to eat are always the best people. I am passionate about cooking and firmly believe in the fact that a recipe has no soul, but you, as a cook, with your affection can bring soul to the recipe. I like to show creativity with dishes which can be made with easily available ingredients in the kitchen.