Lemon and coriander soup is easy to make & healthy too. It is prepared with very few ingredients which are easily available at home. From this recipe, you can enjoy restaurant-style soup at home with some easy steps. Uploaded by admin on 24-Jan-2019.
1/2 cup finely chopped onion 1/2 cup finely chopped carrot 1/2 cup finely chopped cabbage 1 tbsp chopped garlic 1 tbsp chopped ginger 1 tbsp chopped green chilli 1 +1/2 tbsp cornflour 1 tsp salt 1/2 tsp blck pepper powder 1 cup fresh corinader 1 lemon 1 tsp oil
Heat oil in a wok. Add garlic, green chili, ginger and sauté for a minute on medium flame. Add onion and cook for 2 minutes. Add carrot and cabbage, cook for 2 minutes on high flame. Add salt, black pepper powder and four cups water and mix. Allow to boil. Add 1/4 cup water in cornflour and add in boiling water. Stir continuously. Add lemon juice and fresh coriander. Switch off the flame. Serve hot!!
I am an explorer of food and I feel that people who love to eat are always the best people. I am passionate about cooking and firmly believe in the fact that a recipe has no soul, but you, as a cook, with your affection can bring soul to the recipe. I like to show creativity with dishes which can be made with easily available ingredients in the kitchen.