5 in fridge days
2 mins
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Not yet favorite

Summer is around the corner and so everyone loves eating ice creams during this time. Homemade ice creams are very easy, fresh, chemical free and hygienic. Today we are showing a small video on 2 minute, no cook, hassle free ice cream. This ice cream turns out perfectly creamy, soft and melts in mouth. All age group people will love it. So beat the heat this summer with homemade, quick ice cream
Uploaded by admin on 14-Mar-2018. Last edited: 20-Jan-2019

2 Ripe bananas 1/2 Cup homemade condensed milk (chilled) 200ml Fresh cream (chilled) 200ml Full cream milk Colourful sprinkles (optional)
Peel bananas and add in a mixer jar. Add condensed milk and blend it.

Add fresh cream and milk and blend again.

These are disposable cups. Fill them with prepared creamy mixture.

Cover with foil. Insert ice cream sticks and keep in freezer for 6-7 hours.

Remove foil and check if they are properly set.

Take out from disposable cups.

Dip in colourful sprinkles

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Few Words from Admin

Madhulika Vatsal

I am an explorer of food and I feel that people who love to eat are always the best people. I am passionate about cooking and firmly believe in the fact that a recipe has no soul, but you, as a cook, with your affection can bring soul to the recipe. I like to show creativity with dishes which can be made with easily available ingredients in the kitchen.