2 day days
30 mins
Not yet favorite

Hassle Free Steamed Cakes- Choco idli cakes are so easy that anyone can prepare at home with ingredients which are easily available at home. These are very soft & delicious, make them tempting with chocolate syrup & colorful sprinkles. So try these for your young ones and surprise them
Uploaded by admin on 10-Feb-2017. Last edited: 14-Jan-2019

1 Cup Maida ( APF )
3 Tbsp Powdered Sugar
4 Tsp Semolina ( Rava / Suji )
2 Tbsp Cocoa Powder
1 Tbsp Oil
3 Tsp Curd
1/2 Cup Milk
1/4 Tsp Baking Soda
1/2 Tsp Vanilla Essence
For Garnishing-
Chocolate Syrup, Colorful Sprinkles (Optional)
Mix oil and sugar

Add semolina, maida, vanilla essence, curd, cocoa powder, baking powder.

Gradually add milk and prepare a thick batter.

Grease the idli mould with oil.

Fill the idli mould with cake batter. Tap gently.

Steam for 10 minutes on high and 5 minutes on low in a steamer.

Check it with a toothpick.

Allow to cool for 5-7 minutes.

Demould them with a spoon.

Pour generous amount of chocolate syrup.

Add desired colorful sprinkles on the chocolate coated idli cakes.

Enjoy !! Colorful steamed choco idli cakes

Recipe Discussion

Feedback, Comments and Queries
Rate this Recipe
Ask a Question to Admin
Do you know a different way to make this recipe?

Few Words from Admin

Madhulika Vatsal

I am an explorer of food and I feel that people who love to eat are always the best people. I am passionate about cooking and firmly believe in tha a recipe has no soul, you as the cook and with your affection must bring soul to the recipe. I like to show creativity with food which can be made with easily available ingredients in the kitchen.