the fusion of Frozen Yogurt and mango shrikhand in a Popsicle form. It is a rich, cool and refreshing frozen dessert. It is healthy and easy to make and can be given to kids as it is a nutritious food Uploaded by admin on 05-Mar-2017. Last edited: 11-Jan-2019
3/4 cup Hung Curd 1/2 cup Mango Puree (to add in yoghurt) 1/2 cup Condensed Milk 1/2 cup Mango Puree
In a bowl add hung curd and condensed milk, whip it till it becomes creamy. Take ? amount of the mixture in an another bowl for layering. Add mango puree and again whip it till it is mixed well. Now fill the popsicle mould with the prepared mixture in layer according to your choice. Close the lids of the moulds and keep in deep freezer for 9-10 hours. Take out them from freezer and demould them. Relish these healthy & yummy homemade popsicle
I am an explorer of food and I feel that people who love to eat are always the best people. I am passionate about cooking and firmly believe in the fact that a recipe has no soul, but you, as a cook, with your affection can bring soul to the recipe. I like to show creativity with dishes which can be made with easily available ingredients in the kitchen.
