30 days
5 mins
Not yet favorite

This shikanji premix is very unique recipe. This premix is prepared without fresh lemon, so you can store it for long time.
Uploaded by admin on 05-May-2022.

1/2 cup Sugar
1/2 tsp Citric acid
1/2 tsp Salt
1/2 tsp Black salt
1/2 tsp black pepper powder
1/2 tsp roasted cumin powder
1/2 tsp dry mint powder
Add sugar, salt, black salt, citric acid in a mixer jar and grind. Prepare a fine powder, open the jar lid and add cumin powder, black pepper powder, mint in mixer jar, grind and transfer in a bowl. Our homemade shikanji premix is ready.

Store in a container. For shikanji, add 2tsp instant shikanji premix in a glass and add ice cubes and chilled water. Mix and enjoy tasty and refreshing shikanji.

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Few Words from Admin

Madhulika Vatsal

I am an explorer of food and I feel that people who love to eat are always the best people. I am passionate about cooking and firmly believe in the fact that a recipe has no soul, but you, as a cook, with your affection can bring soul to the recipe. I like to show creativity with dishes which can be made with easily available ingredients in the kitchen.