Food Connection (email@example.com)
30 / Jun / 2017
Answer : It depends on cake batter consistency. Make sure about the proper measurement of ingredients 9Please check my vieo for the same). If your cake batter is thin, it will take more time to bake. If the cake batter is thick, it will become dry and crumbly. Plz try again, i am sure you willget successful share your feedback.