2 day days
30 mins
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Hassle Free Steamed Cakes- Choco idli cakes are so easy that anyone can prepare at home with ingredients which are easily available at home. These are very soft & delicious, make them tempting with chocolate syrup & colorful sprinkles. So try these for your young ones and surprise them
Uploaded by admin on 10-Feb-2017. Last edited: 14-Jan-2019

1 Cup Maida ( APF )
3 Tbsp Powdered Sugar
4 Tsp Semolina ( Rava / Suji )
2 Tbsp Cocoa Powder
1 Tbsp Oil
3 Tsp Curd
1/2 Cup Milk
1/4 Tsp Baking Soda
1/2 Tsp Vanilla Essence
For Garnishing-
Chocolate Syrup, Colorful Sprinkles (Optional)
Mix oil and sugar

Add semolina, maida, vanilla essence, curd, cocoa powder, baking powder.

Gradually add milk and prepare a thick batter.

Grease the idli mould with oil.

Fill the idli mould with cake batter. Tap gently.

Steam for 10 minutes on high and 5 minutes on low in a steamer.

Check it with a toothpick.

Allow to cool for 5-7 minutes.

Demould them with a spoon.

Pour generous amount of chocolate syrup.

Add desired colorful sprinkles on the chocolate coated idli cakes.

Enjoy !! Colorful steamed choco idli cakes

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Few Words from Admin

Madhulika Vatsal

I am an explorer of food and I feel that people who love to eat are always the best people. I am passionate about cooking and firmly believe in tha a recipe has no soul, you as the cook and with your affection must bring soul to the recipe. I like to show creativity with food which can be made with easily available ingredients in the kitchen.