Food Connection

Schezwan Fried Rice

Everyones favorite restaurant style schezwan fried rice can be prepare at home in just 5 minutes.



Preparation And Cooking Time

20 Min.



Cooking Method :   

  2 Cups of Boiled Rice (Room temperature)

  1/2 Cup chopped onions

  1/2 Cup Chopped spring onion's whites

  1/2 Cup Chopped spring onion's greens

  1/2 Cup Chopped Carrot

  1/2 Cup Chopped Capsicum

  1/2 Cup Chopped French beans

  1 Tbsp Chopped Garlic

  1 Inch Ginger Julienne

  1/2 Cup Homemade Schezwan sauce

  1 Tbsp Red chilli Paste

  1 Tbsp Tomato ketchup

  1 Tbsp Vinegar

  1 Whole red chilli, 1/4 Cup Oil, salt to taste.

  1/4 Cup Oil, salt to taste.

  Salt to taste.

Heat oil in a pan.

Add whole red chilli, garlic and ginger juliennes. Cook for a minute on high flame.

Add onions and saute for 2-3 minutes.

Add carrots, french beans, capsicum and cook on high flame for 2-3 minutes.

Add boiled rice, homemade schezwan sauce, red chilli sauce, tomato ketchup, salt and mix gently.

Add vinegar, mix and switch off the flame.

Add spring onion's greens and serve 
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